by Chelsea Anderson | Oct 2, 2024 | Reports, Resources
According to the Census Bureau, we communicate in over 350 languages in this country. Those many languages enrich our communities but can also present a barrier to attaining health equity and access to food. According to the Census Bureau’s 2019 American Community...
by Chelsea Anderson | May 15, 2024 | Reports, Resources
We know that consistent access to nutritious food fuels healthy bodies and minds, and that when people don’t have enough food or choose inexpensive foods with low nutritional value, it can seriously impact their physical and mental health. However, food is only one...
by Chelsea Anderson | Mar 26, 2024 | Reports
Many aspects of employment, including the working environment and access to benefits, can affect the health of workers and their families, and it’s not difficult to draw a line from employment to food security. Simply being employed, though, does not guarantee...
by Chelsea Anderson | Aug 11, 2023 | Impact Stories
Local Non-Profit Hosts Two Unique Annual Fundraisers, Walk To Fight Hunger On Tap By Jeff Walker, Lowcountry Food Bank Volunteer/Contributing Writer With little fanfare, Lowcountry Food Bank (LCFB) is celebrating its 40th anniversary in 2023. LCFB is a nonprofit...
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