by Chelsea Anderson | Feb 28, 2023 | Impact Stories, Reports, Resources
A research study shows how meal service affects the health and well-being of adults. Since 2012, Lowcountry Food Bank has produced meals for adults and seniors in our community. Each month, we produce approximately 12,000 adult meals, with 94% supporting East Cooper...
by Chelsea Anderson | Jan 25, 2023 | Resources
Starting in February, emergency allotments WILL BE ENDING that provided South Carolinian families the maximum amount of monthly SNAP benefits. Households will only be receiving their pre-Covid monthly allotments moving forward.This will have a huge impact on many...
by Dana Vaughn | Oct 19, 2022 | Resources
The Lowcountry Food Bank (LCFB) has been producing meals for adults and seniors in our community since 2012. In 2021, LCFB partnered with six organizations, including East Cooper Meals on Wheels (ECMOW) and Summerville Meals on Wheels (SMOW), to serve 135,497 meals to...
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