by Chelsea Anderson | Feb 28, 2023 | Impact Stories, Reports, Resources
A research study shows how meal service affects the health and well-being of adults. Since 2012, Lowcountry Food Bank has produced meals for adults and seniors in our community. Each month, we produce approximately 12,000 adult meals, with 94% supporting East Cooper...
by Chelsea Anderson | Jan 25, 2023 | Resources
Starting in February, emergency allotments WILL BE ENDING that provided South Carolinian families the maximum amount of monthly SNAP benefits. Households will only be receiving their pre-Covid monthly allotments moving forward.This will have a huge impact on many...
by Chelsea Anderson | Dec 29, 2022 | Impact Stories
Feeding the Lowcountry in 2022 In 2022, LCFB hosted 174 Mobile Pantry and Fresh for All distributions across all 10 counties and made 328 Fresh Xpress deliveries to agency partners so they could conduct no-cost farmer’s market-style distributions. Due to these...
by Chelsea Anderson | Nov 14, 2022 | Agency Partner Updates, Event Updates, In The News
Thanksgiving can be such a wonderful time, but if you face food insecurity, the holidays can be incredibly stressful. We understand that some Lowcountry neighbors may need assistance obtaining a full meal for themselves and their families. For neighbors who live...
by Dana Vaughn | Oct 19, 2022 | Resources
The Lowcountry Food Bank (LCFB) has been producing meals for adults and seniors in our community since 2012. In 2021, LCFB partnered with six organizations, including East Cooper Meals on Wheels (ECMOW) and Summerville Meals on Wheels (SMOW), to serve 135,497 meals to...
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