by Chelsea Anderson | Aug 23, 2026 | Impact Stories, Reports
Lowcountry Food Bank Foundation was established in 2021 to provide a consistent and sustainable source of funding to support Lowcountry Food Bank for generations to come. The Foundation manages and invests monetary gifts, helping build long-term community support and...
by Chelsea Anderson | Aug 23, 2026 | Impact Stories, Reports
Retail and food industry partners are a cornerstone of our mission to ensure neighbors across the 10 coastal counties have consistent access to healthy food. More than 40% of all food distributed comes directly from these retail partners, reflecting the scale and...
by Chelsea Anderson | Aug 23, 2026 | Impact Stories, Reports
Trust is earned through consistency, accountability, and a commitment to serving our neighbors. One of the ways we demonstrate that commitment is through our regular AIB International audits. AIB is one of the most respected food safety auditing organizations in the...
by Chelsea Anderson | Aug 23, 2026 | Impact Stories, Reports
When emergencies impact our region, LCFB serves as a critical link between donated food and the people who need it most. Our Disaster Response Team ensures that food and other essential grocery items and needed supplies can move quickly and safely into communities...
by Chelsea Anderson | Aug 23, 2026 | Impact Stories, Reports
At Lowcountry Food Bank, community engagement helps us better understand the challenges our neighbors face and connect them with the food and resources they need to thrive. By listening directly to people in the communities we serve, building strong partnerships, and...
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